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Apple Cinnamon Greek Yogurt Muffins: 5 Guilt-Free Delights

Apple Cinnamon Greek Yogurt Muffins: 5 Guilt-Free Delights

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Indulge in the goodness of Apple Cinnamon Greek Yogurt Muffins, a delightful treat that brings together the natural sweetness of apples and the warmth of cinnamon. These moist muffins, enriched with creamy Greek yogurt, offer a guilt-free way to kickstart your day or enjoy as a nutritious snack. Perfect for breakfast on-the-go or an afternoon pick-me-up, they are easy to make and packed with wholesome ingredients. Each bite is not only delicious but also nourishing, ensuring you feel great while satisfying your cravings. Whether enjoyed warm from the oven or cooled and stored for later, these muffins are sure to become a favorite in your home.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup rolled oats
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup Greek yogurt
  • 1/2 cup sugar
  • 1/2 cup apple sauce
  • 1 large egg
  • 1 cup diced apples

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine flour, oats, baking powder, baking soda, cinnamon, and salt.
  3. In another bowl, whisk together Greek yogurt, sugar, apple sauce, and egg until smooth.
  4. Pour the wet mixture into the dry ingredients and stir gently until just combined.
  5. Fold in diced apples evenly throughout the batter.
  6. Spoon the batter into a greased muffin tin, filling each cup about three-quarters full.
  7. Bake for 20-25 minutes until golden brown on top.
  8. Allow cooling in the pan for 5 minutes before transferring to a wire rack.

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