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Apple Pear Sangria

Apple Pear Sangria

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Experience the essence of fall with this refreshing Apple Pear Sangria. A delightful blend of crisp apples, sweet pear-flavored lemon juice, and a hint of cinnamon creates a vibrant drink that’s perfect for any occasion. Whether you’re hosting a festive gathering or enjoying a cozy evening at home, this sangria is sure to impress your guests and tantalize your taste buds. With its beautiful presentation and customizable garnishes, it’s not just a drink; it’s an experience. Plus, this no-alcohol version caters to everyone, making it a versatile addition to any celebration!

Ingredients

Scale
  • 4 apples (chopped)
  • 2 cups pear flavored lemon juice
  • 3 tablespoons caramel sauce
  • 8 cups apple cider
  • 1 bottle white apple vinegar
  • 5 cinnamon sticks
  • 2 cups club soda

Instructions

  1. In a large pitcher, combine the chopped apples, pear flavored lemon juice, caramel sauce, white apple vinegar, and apple cider. Stir well.
  2. Refrigerate for 2-4 hours to allow flavors to meld.
  3. Before serving, stir again and add the cinnamon sticks and club soda.
  4. Serve over ice in glasses, garnished with additional fruit slices or cinnamon sticks as desired.

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