BLT Pasta Salad
BLT Pasta Salad is a fresh and flavorful take on the beloved BLT sandwich, combining turkey bacon, crisp vegetables, and a creamy dressing into a satisfying pasta dish. Perfect for lunch, dinner, or gatherings, this salad offers a rich blend of flavors that pleases both kids and adults alike. With its quick preparation time and versatility as either a main or side dish, it’s an ideal choice for any occasion. Not only is it easy to make, but it also carries a healthy twist with turkey bacon and Greek yogurt, making it a guilt-free indulgence. Serve it chilled for the best taste and enjoy the delightful combination of textures and tastes in every bite.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 6 people 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 pound short cut pasta (cooked according to the package directions and cooled)
- 1 16 oz package Turkey Bacon cooked and crumbled
- 2 cup romaine lettuce (roughly chopped)
- 10 ounces grape tomatoes (chopped)
- 3/4 cup mayo
- 1/2 cup Greek yogurt (or sour cream)
- 1 teaspoon garlic powder
- 1 Tablespoon fresh chives (finely chopped)
- 1 teaspoon black pepper
- 1/2 teaspoon salt
- 2 tablespoons fresh parsley, finely chopped
Instructions
- In a small bowl, mix together mayo, Greek yogurt, garlic powder, chives, salt, and black pepper until smooth.
- In a large mixing bowl, combine cooked pasta, crumbled turkey bacon, chopped romaine lettuce, and diced tomatoes.
- Pour the dressing over the pasta mixture; toss gently until all ingredients are coated.
- Chill in the refrigerator for at least 30 minutes before serving to enhance flavors.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 3g
- Sodium: 780mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 14g
- Cholesterol: 25mg
Find it online: https://madebykiara.com/blt-pasta-salad/