Caprese Pasta Salad
Indulge in the vibrant flavors of this Caprese Pasta Salad, a delightful twist on the classic summer dish. Perfect for picnics, potlucks, or family dinners, this refreshing salad combines the succulent taste of cherry tomatoes, creamy mozzarella, and aromatic basil with savory turkey. In just 25 minutes, you can whip up this easy-to-make salad that not only pleases the palate but also makes a nutritious option packed with fresh ingredients. Enjoy it as a standalone meal or serve alongside grilled chicken for an even heartier dish. Its versatility and rich taste will have everyone going back for seconds!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Salad
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 5 strips of thinly sliced turkey
- 8 oz farfalle (bow tie pasta)
- 1 cup cherry tomatoes (halved)
- 1 cup fresh mozzarella balls (halved)
- 1/2 cup fresh basil leaves (thinly sliced)
- 3 tbsp extra virgin olive oil
- 1.5 tbsp balsamic vinegar
- 1 tbsp lemon juice
- 1 garlic clove (grated)
- 1/4 tsp red pepper flakes
- 1/4 tsp kosher salt
- 1/4 tsp black pepper
Instructions
- Preheat your oven to 400°F. Spread turkey slices on a foiled baking sheet and bake for 10-12 minutes until crispy.
- Cool the turkey on a cutting board and dice it into preferred sizes.
- Cook farfalle according to package instructions in boiling water with a drop of olive oil; drain and rinse under cool water.
- Whisk together vinaigrette ingredients in a small bowl.
- In a large mixing bowl, combine cooked pasta with diced turkey, halved tomatoes, mozzarella balls, basil, and vinaigrette. Toss until well mixed.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 3g
- Sodium: 350mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg
Find it online: https://madebykiara.com/caprese-pasta-salad/