Caprese Salad
Caprese Salad is a classic Italian dish that celebrates the vibrant flavors of fresh, quality ingredients. With its luscious layers of ripe tomatoes, creamy mozzarella, and fragrant basil, this salad is as beautiful as it is delicious. Perfect for any occasion, from summer barbecues to elegant dinners, the Caprese Salad can be elevated with a drizzle of homemade balsamic glaze. Its simplicity makes it quick to prepare—ready in just 15 minutes—while its fresh ingredients ensure every bite bursts with flavor. This versatile salad can be served as a side dish, an appetizer, or even a light main course. Enjoy the refreshing taste of Italy right at your table!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 4 people 1x
- Category: Appetizer/Salad
- Method: No cooking required
- Cuisine: Italian
Ingredients
Scale
- 1 1/2 lbs ripe tomatoes (3–4 medium)
- 12–16 oz fresh mozzarella
- 1 bunch fresh basil leaves
- 3 tbsp extra virgin olive oil
- 1/2 tsp sea salt
- 1/4 tsp black pepper
- 2 tbsp balsamic glaze (optional)
Instructions
- Layer sliced tomatoes on a serving platter.
- Tuck slices of mozzarella between the tomato slices and place whole basil leaves in between.
- Season with salt and pepper.
- Drizzle with olive oil and balsamic glaze just before serving.
Nutrition
- Serving Size: 1 cup (about 150g)
- Calories: 240
- Sugar: 3g
- Sodium: 250mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg
Find it online: https://madebykiara.com/caprese-salad-recipe/