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Chicken Broccoli Pasta Salad

Chicken Broccoli Pasta Salad

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Chicken Broccoli Pasta Salad is a delightful combination of seasoned chicken, fresh broccoli, and a creamy dressing that bursts with flavor. This vibrant dish is perfect for summer gatherings, potlucks, or as a quick weeknight meal. With its unique blend of textures and tastes, it’s sure to be a crowd favorite you’ll want to enjoy year-round.

Ingredients

Scale
  • 1 pound dried Radiatore pasta
  • 1 pound cooked seasoned chicken breast, diced
  • 3 cups small broccoli florets
  • 1/2 cup golden raisins
  • 1/2 cup diced celery
  • 3/4 cup sliced almonds
  • 1 cup mayonnaise
  • 3/4 cup sour cream (or plain Greek yogurt)
  • 2 tablespoons honey
  • 3 teaspoons Dijon mustard
  • 1 1/2 teaspoons kosher salt
  • 1 teaspoon dried Italian seasoning
  • 1/2 teaspoon pepper
  • 2 tablespoons fresh parsley, finely chopped

Instructions

  1. Cook the pasta in boiling water until al dente. Drain and rinse under cold water.
  2. In a large bowl, whisk together mayonnaise, sour cream, honey, mustard, salt, Italian seasoning, and pepper until smooth.
  3. Add cooked pasta, chicken, broccoli, raisins, celery, and almonds to the dressing; toss until coated.
  4. Serve immediately or refrigerate until ready to enjoy.

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