Chicken Souvlaki
Chicken Souvlaki is a mouthwatering Greek dish that brings vibrant flavors and a touch of Mediterranean charm to your table. This recipe features succulent chicken marinated in a zesty blend of garlic, yogurt, lemon, and olive oil, grilled to perfection for a juicy finish. Perfect for summer barbecues or quick weeknight dinners, Chicken Souvlaki is not only delicious but also versatile. Serve it with fresh veggies, pita bread, or your favorite dipping sauces for a delightful meal that will impress family and friends alike.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4 (4 skewers) 1x
- Category: Main
- Method: Grilling
- Cuisine: Greek
Ingredients
Scale
- 12 oz skinless, boneless chicken breast (cut into cubes)
- 2 tablespoons olive oil (for grilling)
- 1 ½ tablespoons extra virgin olive oil (for marinade)
- 2 tablespoons Greek yogurt
- 1 ½ tablespoons lemon juice
- 3 dashes ground black pepper
- 2 cloves garlic (minced)
- ¼ teaspoon salt
- Fresh parsley (for garnish)
Instructions
- Soak bamboo skewers in cold water for one hour.
- Cut chicken into equal-sized cubes and pat dry.
- In a mixing bowl, whisk together the marinade ingredients: olive oil, Greek yogurt, lemon juice, black pepper, minced garlic, and salt.
- Add chicken cubes to the marinade and cover. Refrigerate for 30 minutes.
- Thread four pieces of marinated chicken onto each skewer.
- Preheat your grill to medium-high heat and grill the skewers until cooked through, about 10-15 minutes, brushing with olive oil as needed.
- Serve hot alongside ranch dressing or tzatziki sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 1g
- Sodium: 370mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 75mg
Find it online: https://madebykiara.com/chicken-souvlaki/