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Chocolate Chip Cookies

Chocolate Chip Cookies

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Indulge in the delightful world of homemade Chocolate Chip Cookies! These cookies are perfectly chewy, ooey-gooey, and filled with rich chocolate goodness that satisfies even the strongest sweet tooth cravings. Whether you’re hosting a gathering, celebrating a special occasion, or simply enjoying a cozy night in, these cookies evoke warmth and nostalgia. With their easy preparation and customizable flavors, you can create your ideal cookie experience. Perfect for sharing or freezing for later, this recipe is kid-friendly and fun to make together!

Ingredients

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  • 1¼ cups all-purpose flour
  • 3 tablespoons cornstarch
  • ½ teaspoon salt
  • ½ teaspoon baking soda
  • ½ cup cold butter (1 stick)
  • 6 tablespoons granulated sugar
  • 6 tablespoons brown sugar
  • 1 egg
  • ½ teaspoon vanilla extract
  • 1 bag semi-sweet chocolate chips (1011 oz)
  • Optional: ¼ cup walnut pieces

Instructions

  1. Preheat your oven to 475°F and line baking sheets with parchment paper.
  2. In a small bowl, whisk together flour, cornstarch, salt, and baking soda.
  3. In a larger bowl, combine cold butter, granulated sugar, brown sugar, egg, and vanilla until smooth.
  4. Gradually mix in the dry ingredients until just combined.
  5. Fold in chocolate chips and walnuts if using.
  6. Scoop dough into balls and place onto prepared baking sheets.
  7. Bake for 6-7 minutes or until golden brown on top.
  8. Allow cooling on the baking sheet for a few minutes before transferring to a wire rack.

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