Chocolate Orange Posset: An Amazing Ultimate Recipe for Your Delight
Indulge in the exquisite delight of Chocolate Orange Posset, a creamy dessert that effortlessly marries the richness of dark chocolate with the refreshing zest of orange. This elegant yet simple treat is perfect for any occasion, offering a luxurious experience without the fuss. With just a few ingredients, you can whip up this silky dessert that not only pleases the palate but also impresses guests with its sophisticated presentation. Chill it in advance for a make-ahead dessert that will have everyone coming back for seconds!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 6 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: Modern
Ingredients
Scale
- 2 cups heavy cream
- 1/2 cup granulated sugar
- Zest of 1 orange
- 1/4 cup fresh orange juice
- 2 teaspoons vanilla extract
- 4 oz dark chocolate (70% cocoa)
- 1 teaspoon vegan gelatin (optional)
Instructions
- In a medium saucepan, heat heavy cream, sugar, and orange zest over medium heat until sugar dissolves.
- Remove from heat and stir in fresh orange juice and vanilla extract.
- Place dark chocolate in a bowl; pour warm cream mixture over it. Let sit to melt, then stir until smooth.
- If using vegan gelatin, dissolve it in warm water and mix it into the chocolate cream.
- Divide the mixture into serving glasses and chill in the refrigerator for at least 2-4 hours or overnight.
- Serve chilled, garnished with orange zest or whipped cream if desired.
Nutrition
- Serving Size: 1 posset (150g)
- Calories: 320
- Sugar: 24g
- Sodium: 50mg
- Fat: 24g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 80mg