Chocolate Orange Shortbread Biscuits
Indulge in the delightful experience of homemade chocolate orange shortbread biscuits. These buttery cookies blend the rich flavor of chocolate with the vibrant zest of fresh orange, creating a melt-in-your-mouth treat perfect for any occasion. Whether you’re hosting a cozy tea party, treating yourself during a quiet evening at home, or adding to your holiday cookie assortment, these biscuits are sure to impress. With their easy preparation and satisfying taste, they stand out as a favorite among dessert lovers. Plus, they freeze beautifully, ensuring you always have a delicious snack on hand.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Sweet Treats
Ingredients
Scale
- 175 grams butter
- 90 grams caster sugar
- 150 grams flour
- 50 grams cornflour
- Zest of 1 orange
- 75 grams chocolate chips
Instructions
- Preheat your oven to 180°C (350°F).
- In a mixing bowl, cream together the softened butter and caster sugar until light and fluffy.
- Gradually add in the flour and cornflour, mixing gently until just combined.
- Fold in the orange zest and chocolate chips until evenly distributed throughout the dough.
- Turn out the dough onto a floured surface and roll it to about 1 cm thick. Use cookie cutters to shape as desired.
- Place cookies on a lined baking tray and bake for approximately 20 minutes or until lightly golden around the edges.
- Allow cooling on the tray for a few minutes before transferring them to a wire rack to cool completely.
Nutrition
- Serving Size: 1 serving
- Calories: 95
- Sugar: 4g
- Sodium: 15mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://madebykiara.com/chocolate-orange-shortbread/