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Cold Brew Coffee Soda Float

Cold Brew Coffee Soda Float

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Cold Brew Coffee Soda Float is a deliciously refreshing drink that combines the deep, robust flavors of cold brew coffee with the bubbly lift of club soda and the rich creaminess of vanilla ice cream. This unique treat is perfect for warm days, serving as an innovative dessert or a delightful pick-me-up during brunches and casual gatherings. With easy customization options, you can tailor this float to suit your taste, making it an ideal choice for any occasion. Whether enjoyed on its own or accompanied by tasty snacks, this float will surely impress coffee lovers and dessert enthusiasts alike.

Ingredients

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  • 1 cup coarsely ground coffee beans
  • 5 cups filtered water
  • 2 shots espresso
  • 1/4 cup club soda
  • 1/4 cup vanilla ice cream
  • Optional: melted chocolate for drizzling
  • Optional: toasted coconut for topping

Instructions

  1. Make the cold brew by steeping coarsely ground coffee in filtered water overnight in the fridge.
  2. The next day, strain the coffee mixture using cheesecloth to remove any granules.
  3. Fill a glass with crushed ice and pour cold brew halfway up. Add espresso shots and top with club soda. Stir gently.
  4. Add a scoop of vanilla ice cream on top and drizzle with melted chocolate or sprinkle with toasted coconut if desired.

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