Creamy Chicken Tortilla Soup
Indulge in a bowl of Creamy Chicken Tortilla Soup, a delightful blend of tender chicken, rich cheeses, and vibrant vegetables that is perfect for any occasion. This comforting dish is quick to prepare, making it an ideal choice for busy weeknights or cozy family dinners. The creamy texture from cheddar and cream cheese, combined with the warmth of spices, creates a hearty soup that warms the soul. Plus, it’s adaptable—use whatever chicken you have on hand and customize the spice level to suit your taste. Serve it topped with crispy tortilla strips for an added crunch!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 6 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Mexican
Ingredients
Scale
- 2 tablespoons butter
- 1 small yellow onion (diced)
- 1 jalapeno pepper (diced)
- 3 cloves garlic (diced)
- 5 cups chicken broth
- 2 small boneless skinless chicken breasts (or 2 cups shredded chicken)
- 1½ cups cheddar cheese (shredded)
- ⅓ cup cream cheese (softened)
- Corn or flour tortillas (for garnish)
Instructions
- In a large pot, melt butter over medium heat. Sauté diced onions and jalapeno for about 5–6 minutes until soft; then add garlic and cook for an additional minute.
- Stir in remaining ingredients except cheeses and garnishes. Bring to a gentle bubble.
- Cook for about 20–25 minutes until chicken is cooked through; shred and return to pot.
- Reduce heat to low, gradually stir in cheddar and cream cheese until smooth.
- Taste and adjust seasonings as needed before serving with tortilla strips.
Nutrition
- Serving Size: 1 serving
- Calories: 310
- Sugar: 4g
- Sodium: 890mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 21g
- Cholesterol: 75mg
Find it online: https://madebykiara.com/creamy-chicken-tortilla-soup/