Creamy Italian Sausage Potato Soup
Creamy Italian Sausage Potato Soup is the perfect dish to warm your heart and satisfy your appetite. This comforting soup features tender potatoes, savory Italian sausage, and vibrant greens, all enveloped in a rich, creamy broth. With its delightful flavors and easy preparation, it’s ideal for busy weeknights or cozy family gatherings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
Ingredients
Scale
- 1 pound Italian sausage (casings removed)
- 4 cups chicken broth
- 1 small onion (diced)
- 3 cloves garlic (minced)
- 4 cups potatoes (diced)
- 2 cups kale or spinach (chopped)
- 1 cup heavy cream or half-and-half
- Salt and black pepper to taste
- Olive oil
Instructions
- In a large pot or Dutch oven, crumble and brown the Italian sausage over medium heat until fully cooked. If necessary, add olive oil.
- Add diced onion, sauté for about 5 minutes until soft, then stir in minced garlic for an additional minute.
- Incorporate diced potatoes and chicken broth; bring to a boil then simmer for 15-20 minutes until potatoes are tender.
- Stir in heavy cream or half-and-half along with chopped greens, salt, and pepper; simmer for another 2-3 minutes until greens are wilted.
- Serve hot, garnished with grated Parmesan cheese if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 3g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 18g
- Cholesterol: 65mg
Find it online: https://madebykiara.com/creamy-italian-sausage-potato-soup/