Crockpot Creamy Ranch Chicken
Crockpot Creamy Ranch Chicken is the epitome of comfort food, delivering a luscious and flavorful meal with minimal effort. Perfectly tender chicken breasts are enveloped in a rich ranch-flavored sauce made with creamy goodness that pairs beautifully with hearty vegetables. This dish is not only ideal for busy weeknights but also a crowd-pleaser at family gatherings. Simply throw everything into your slow cooker and let it work its magic while you enjoy your day. Serve it over rice, in tacos, or alongside crusty bread for an easy yet satisfying dining experience.
- Prep Time: 10 minutes
- Cook Time: 6–8 hours
- Total Time: 0 hours
- Yield: Serves 4
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 4 boneless skinless chicken breasts
- 4 Russet potatoes (cut into 2-inch pieces)
- 2 cups baby carrots
- 1 packet dry ranch dressing mix
- 1 can cream of chicken soup (10 oz)
- 1 cup milk
Instructions
- In a mixing bowl, whisk together the cream of chicken soup, milk, and ranch dressing mix until well combined.
- Place the chicken, potatoes, and carrots in the crockpot. Pour the sauce over the top to coat evenly.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours until the chicken is tender.
- Serve warm with extra sauce drizzled over each portion.
Nutrition
- Serving Size: 1 cup (approx. 240g)
- Calories: 400
- Sugar: 3g
- Sodium: 920mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://madebykiara.com/crockpot-creamy-ranch-chicken/