Crockpot Mediterranean White Chicken Chili
Experience the warmth and comfort of Crockpot Mediterranean White Chicken Chili, a dish that melds vibrant Mediterranean flavors with the ease of slow cooking. This hearty chili is infused with aromatic herbs and spices, making it a perfect meal for family gatherings or cozy nights at home. With tender chicken, creamy white beans, and an array of customizable toppings, this healthy and satisfying dish is sure to impress everyone at the table. Prepare it in your crockpot and let the flavors develop throughout the day, leaving you with a rich and delicious bowl ready to serve.
- Prep Time: 15 minutes
- Cook Time: 6–7 hours
- Total Time: 0 hours
- Yield: Approximately 6 servings 1x
- Category: Dinner
- Method: Slow Cooking
- Cuisine: Mediterranean
Ingredients
Scale
- 1.25 lb boneless, skinless chicken breasts
- 2 (14.5 oz) cans white beans, drained and rinsed
- 4 cups chicken broth
- 1 cup chopped yellow onion
- 2 cloves garlic, chopped
- 1 tsp salt
- 1½ tsp dried oregano
- ¾ tsp dried thyme
- 1 tbsp ground cumin
- Lemon wedges
- Avocado slices
- Greek yogurt
- Chopped red onion
- Fresh dill
- Crumbled feta
- Crushed red pepper flakes
Instructions
- Chop onion and garlic.
- In the crockpot, layer the chicken breasts at the bottom.
- Add drained white beans on top.
- Pour in chicken broth.
- Sprinkle chopped onion, garlic, salt, oregano, thyme, and cumin.
- Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours.
- Shred cooked chicken with two forks and stir back into the chili.
- Serve warm with desired toppings like lemon wedges, avocado slices, Greek yogurt, chopped red onion, fresh dill, crumbled feta cheese, and crushed red pepper flakes.
Nutrition
- Serving Size: Approximately 1 cup (240g)
- Calories: 290
- Sugar: 0g
- Sodium: 650mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 75mg