Easy Grilled Lemon Pepper Beef Chops
Easy Grilled Lemon Pepper Beef Chops are the perfect blend of zesty and savory, ideal for any grilling enthusiast looking to impress family and friends. This quick and easy recipe highlights the fresh flavors of lemon and pepper, turning tender beef loin chops into a delightful dish that can be ready in just 15 minutes. Whether you’re hosting a summer barbecue or enjoying a weeknight dinner, these flavorful chops are sure to elevate your meal. With minimal ingredients and straightforward preparation, you’ll have a delicious centerpiece on your table without the fuss.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 6
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- Six boneless beef loin chops (3/4 to 1 inch thick)
- California Style Lemon Pepper
- Juice of one lemon
- Olive oil
- Fresh parsley (for garnish)
Instructions
- Preheat your grill to medium-high heat.
- Generously season both sides of the beef chops with California Style Lemon Pepper.
- Squeeze lemon juice over both sides of the chops and drizzle or spray with olive oil.
- Grill the seasoned chops for 3 minutes on one side until grill marks appear; rotate 90 degrees and cook for 2 more minutes.
- Flip the chops and repeat the process: grill for another 2 minutes, then rotate 90 degrees again for an additional 2 minutes.
- Check doneness with an instant-read thermometer; aim for an internal temperature of 145°F.
- Remove from the grill and let rest under foil for 5 minutes before serving.
Nutrition
- Serving Size: 1 beef chop (approximately 150g)
- Calories: 290
- Sugar: 0g
- Sodium: 60mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 29g
- Cholesterol: 70mg
Find it online: https://madebykiara.com/easy-grilled-lemon-pepper-beef-chops/