Easy Homemade Candy Apples
Indulge in the delightful taste of Easy Homemade Candy Apples! This fun and festive treat combines the crunchiness of fresh Granny Smith apples with a sweet, glossy candy coating that is sure to impress at any gathering. Perfect for fall parties, family get-togethers, or simply satisfying a sweet tooth, these candy apples are easy to make and customizable to suit your preferences. With just a handful of ingredients and simple steps, you can create a charming dessert that brings joy to both kids and adults. Get ready to dip, coat, and enjoy these colorful treats that will be the highlight of your next celebration!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: Candy Making
- Cuisine: American
Ingredients
Scale
- 6 Granny Smith apples
- 2 cups sugar
- ½ cup corn syrup
- ¼ cup water
- Red food coloring
Instructions
- Thoroughly wash and dry the apples, ensuring they are completely dry for better candy adherence. Insert sticks into each apple.
- Line a baking sheet with wax paper and lightly spray it with cooking spray to prevent sticking.
- In a small saucepan, combine sugar, corn syrup, and water. Attach a candy thermometer and heat until reaching 300°F (hard crack stage).
- Remove from heat and stir in red food coloring until desired shade is achieved.
- Dip each apple into the melted candy mixture, allowing excess to drip off. For thicker coatings, dip 2-3 times before placing on wax paper to set.
Nutrition
- Serving Size: 1 candy apple (150g)
- Calories: 280
- Sugar: 68g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 3g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://madebykiara.com/easy-homemade-candy-apples/