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Frozen S’mores

Frozen S’mores

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Frozen S’mores are the ultimate summer dessert, combining the classic flavors of s’mores with a cool, refreshing twist. This no-bake treat features layers of rich chocolate, fluffy marshmallow cream, and crispy graham crackers, all frozen to perfection. Ideal for warm gatherings, these Frozen S’mores are quick to prepare and can be made in advance. With minimal ingredients and straightforward steps, this recipe is perfect for both beginners and experienced bakers alike. Delight your family and friends with this creamy dessert that captures the essence of campfire s’mores without needing a fire!

Ingredients

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  • 6 graham crackers
  • 1 cup marshmallow cream
  • 1 cup semi-sweet chocolate chips
  • 1 cup whipped topping

Instructions

  1. Prepare an 8×8 inch baking dish by lining it with parchment paper.
  2. Crush graham crackers into fine crumbs using a rolling pin or food processor.
  3. In a mixing bowl, combine half of the whipped topping with marshmallow cream and crushed graham crackers; mix gently.
  4. Spread half of the mixture into the prepared baking dish and sprinkle half of the chocolate chips on top.
  5. Repeat layering with remaining ingredients until all are used.
  6. Cover tightly and freeze for at least four hours or overnight until fully set.
  7. Remove from the pan using parchment paper, cut into squares, and serve chilled.

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