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Greek Yogurt Brownies

Greek Yogurt Brownies Recipe
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Indulge in the delightful world of guilt-free desserts with our Greek Yogurt Brownies Recipe. These fudgy brownies are a deliciously healthier twist on a classic favorite, cleverly incorporating Greek yogurt to cut down on fat while keeping all that rich chocolate flavor intact. Perfect for any occasion, whether it’s a birthday party or a cozy night in, these brownies will impress everyone with their moist texture and decadent taste. With the option to customize with nuts or different types of chocolate, they cater to all preferences. Treat yourself to this easy-to-make dessert and enjoy a sweet indulgence without the guilt.

Ingredients

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  • 1/2 cup plain Greek yogurt
  • 1/2 cup unsweetened applesauce
  • 1/2 cup granulated sugar or coconut sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup all-purpose flour or whole wheat flour
  • 1/2 cup unsweetened cocoa powder
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup dark chocolate chips (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Grease or line an 8×8-inch baking pan with parchment paper.
  3. In a medium bowl, whisk together Greek yogurt, applesauce, sugar, eggs, and vanilla until smooth.
  4. In another bowl, combine flour, cocoa powder, baking powder, and salt.
  5. Gradually mix dry ingredients into wet ingredients until just combined.
  6. Fold in chocolate chips if desired.
  7. Pour batter into the prepared pan and bake for 25-30 minutes, checking doneness with a toothpick.
  8. Cool in the pan for about 10 minutes before transferring to a wire rack to cool completely.

Nutrition

Find it online: https://madebykiara.com/greek-yogurt-brownies-recipe/