Grilled BBQ Beef Tenderloin
Indulge in the irresistible flavors of our Grilled BBQ Beef Tenderloin, marinated in a sweet and spicy homemade Honey BBQ sauce. Perfect for summer gatherings or family dinners, this dish boasts a juicy texture and rich taste that will leave your guests raving. With just 10 minutes of prep time, you can create an impressive centerpiece with minimal effort. Whether served as a main course or sliced thin for sandwiches, this versatile recipe suits any occasion. Elevate your grilling game and enjoy a sumptuous meal that combines convenience with gourmet flair.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 2 beef tenderloins (1 ½ to 2 pounds total)
- 1 cup barbecue sauce
- Salt and pepper
Instructions
- Marinate: Place tenderloins in a large ziplock bag and cover with BBQ sauce. Refrigerate for at least 4 hours or overnight.
- Preheat Grill: Remove from fridge 30 minutes before grilling. Preheat grill on high for 10 minutes.
- Grill: Season beef with salt and pepper. Grill on high heat until charred, then move to cooler side until internal temp reaches 145°F (about 5-10 mins).
- Rest and Serve: Tent with foil and let rest for 10-15 minutes before slicing.
Nutrition
- Serving Size: 1 beef tenderloin slice (113g)
- Calories: 234
- Sugar: 7g
- Sodium: 548mg
- Fat: 13g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 74mg
Find it online: https://madebykiara.com/grilled-bbq-beef-tenderloin-recipe/