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Indulgent Crab Soup Recipe: Your New Coastal Comfort Classic

Indulgent Crab Soup Recipe: Your New Coastal Comfort Classic
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Indulge in the warmth of our Indulgent Crab Soup Recipe, a creamy delight that brings the flavors of the coast right to your table. Perfect for chilly evenings or special gatherings, this soup features tender lump crab meat nestled in a rich, savory broth made from fresh vegetables and aromatic seasonings. With its easy preparation and luxurious texture, it’s an ideal choice for cozy family dinners or elegant dinner parties. Serve it alongside crusty bread and a squeeze of lemon for a truly satisfying experience.

Ingredients

Scale
  • 2 tablespoons butter
  • 1 tablespoon olive oil
  • 1 chopped onion
  • 2 stalks celery
  • 1 medium carrot
  • 2 cloves garlic
  • 1 tablespoon flour
  • 4 cups seafood stock or chicken broth
  • 1 cup half-and-half or heavy cream
  • 1 tablespoon Old Bay seasoning
  • 1 teaspoon paprika
  • Salt and black pepper to taste
  • 1 pound lump crab meat
  • Fresh parsley for garnish
  • Lemon wedges for serving

Instructions

  1. In a heavy-bottomed pot, melt butter with olive oil over medium heat. Add onion, celery, carrot, and garlic; sauté until soft (5-7 minutes).
  2. Sprinkle flour over softened vegetables and stir for about 2 minutes. Gradually add seafood stock or chicken broth while stirring continuously to prevent lumps.
  3. Stir in half-and-half or heavy cream, Old Bay seasoning, and paprika. Bring to a gentle simmer while stirring occasionally.
  4. Fold in lump crab meat and let it simmer for an additional 5 minutes to meld flavors.
  5. Season to taste with salt and black pepper.
  6. Serve hot, garnished with fresh parsley and lemon wedges.

Nutrition

Find it online: https://madebykiara.com/indulgent-crab-soup-recipe-your-new-coastal-comfort-classic/