Slow Cooker Chicken and Gravy
Slow Cooker Chicken and Gravy is the ultimate comfort food that transforms your kitchen into a warm haven. This simple, hearty dish features tender chicken simmered in a rich, savory gravy that pairs perfectly with fluffy mashed potatoes or crusty bread. Just set it in the slow cooker, and let the mouthwatering aromas fill your home while you enjoy your day. Ideal for family dinners or cozy gatherings, this recipe promises satisfaction and cherished memories around the table.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 10 minutes
- Yield: Serves 6
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 2 lbs boneless, skinless chicken thighs
- 2 cups low-sodium chicken broth
- 1 packet (1 oz) onion soup mix
- 4 cloves fresh garlic, minced
- 1/4 cup all-purpose flour
- 1/2 tsp black pepper
- 1 tsp poultry seasoning
Instructions
- Place chicken thighs in a slow cooker, distributing them evenly.
- Sprinkle onion soup mix and minced garlic over the chicken.
- Pour chicken broth over the mixture until the chicken is just covered.
- In a small bowl, whisk flour and black pepper with a splash of broth until smooth; stir back into the slow cooker.
- Cover and cook on low for 6 hours (or high for 3 hours).
- Serve hot over mashed potatoes or rice, drizzled generously with gravy.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 2g
- Sodium: 480mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 95mg