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Quick Italian Pasta Salad (with 1 Secret Ingredient)

Quick Italian Pasta Salad (with 1 Secret Ingredient) - Alrightwithme

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Experience the vibrant flavors of Italy with this Quick Italian Pasta Salad, featuring a secret ingredient that elevates its taste to new heights. Perfect for any occasion—be it a picnic, potluck, or weeknight dinner—this dish combines colorful fresh vegetables, tender rotini pasta, and savory turkey options. The homemade dressing brings everything together with zesty notes that tantalize the palate. Plus, it’s great for meal prep, allowing you to enjoy delicious leftovers throughout the week. With easy customization options, you can adapt this salad to suit your taste preferences or dietary needs. Dive into this delightful recipe and impress your family and friends!

Ingredients

Scale
  • 1 lb rotini noodles
  • 3.5 oz turkey pepperoni (quarter-sized pieces)
  • 4 oz turkey slices (cut into quarters)
  • 1 pint cherry tomatoes (halved)
  • 1 cup black olives (halved and drained)
  • 1 orange bell pepper (diced)
  • 1 green bell pepper (diced)
  • 1/2 cup finely diced red onion
  • 2 tbsp chopped pepperoncini
  • 8 oz mozzarella pearls
  • 3/4 cup native olive oil
  • 1/4 cup red apple vinegar
  • 2 tablespoons organic lemon juice
  • 1/4 cup finely freshly grated Parmesan
  • 1 tsp dried parsley
  • 1 tsp dried basil
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 3/4 teaspoon salt
  • 1/2 tsp oregano
  • 1/2 tsp paprika powder
  • 1/2 tsp pepper
  • 1/2 teaspoon sugar

Instructions

  1. Cook rotini noodles according to package instructions until al dente; drain and cool.
  2. In a mixing bowl, whisk together olive oil, red apple vinegar, lemon juice, grated Parmesan cheese, and seasonings.
  3. In a large bowl, combine cooled noodles with turkey pepperoni, turkey slices, vegetables, and mozzarella.
  4. Drizzle dressing over salad; toss gently until combined. Top with extra Parmesan if desired.

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