Red White and Blue Strawberries
Red White and Blue Strawberries are a festive and delicious dessert that brings a burst of color to any celebration. Perfect for Memorial Day, the Fourth of July, or summer parties, these strawberries are dipped in creamy white chocolate and topped with vibrant blue sprinkles. Not only do they look stunning on your dessert table, but they’re also incredibly easy to make—taking only about 30 minutes from start to finish. This no-bake treat is kid-friendly and makes for a fun activity to share with family. Whether served as individual dessert cups or layered in parfaits, these strawberries are sure to impress your guests while satisfying their sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Makes approximately 18 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 18 large strawberries (with stems)
- 12 ounces white chocolate wafers
- 2 tablespoons blue sprinkles (or blue sugar)
Instructions
- Wash and thoroughly dry the strawberries.
- Melt the white chocolate wafers in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Line a baking sheet with parchment paper.
- Dip each strawberry two-thirds into the melted chocolate, shake off excess, then dip the bottom third in blue sprinkles.
- Place dipped strawberries on the prepared baking sheet and allow them to cool until the chocolate hardens (about one hour).
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 10g
- Sodium: 10mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://madebykiara.com/red-white-and-blue-strawberries-recipe/