Key Lime Pie Yogurt Bark
Key Lime Pie Yogurt Bark is a refreshing treat that brings the vibrant flavors of summer into your kitchen, no matter the season. This delightful frozen dessert combines the tangy zest of key limes with creamy Greek yogurt, creating a perfect balance of sweet and tart. With its bright colors and customizable toppings, this quick-to-make bark is not only a satisfying snack but also an impressive addition to any gathering.
- Prep Time: 10 minutes
- Cook Time: 240 minutes
- Total Time: 4 hours 10 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 2 cups plain Greek yogurt
- 1/2 cup key lime juice (freshly squeezed)
- 1/4 cup honey or maple syrup
- Zest of 2 limes
- 1 cup fresh fruits (e.g., strawberries, kiwi)
Instructions
- Line a baking sheet with parchment paper.
- In a large bowl, mix Greek yogurt, key lime juice, honey or maple syrup, and lime zest until smooth.
- Spread the mixture evenly on the prepared baking sheet to about 1/2 inch thick.
- Sprinkle fresh fruits over the top for added flavor and color.
- Freeze for about 4 hours or until solid.
- Let sit at room temperature for 5 minutes before slicing into squares and serve immediately.
Nutrition
- Serving Size: 1 square (100g)
- Calories: 150
- Sugar: 12g
- Sodium: 45mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 5mg