Slow Cooker Street Corn Chicken: Creamy Comfort in Every Bite
Indulge in the comforting warmth of Slow Cooker Street Corn Chicken: Creamy Comfort in Every Bite. This easy-to-prepare dish combines tender chicken with a creamy corn mixture, creating a hearty meal that’s perfect for family dinners or gatherings. With its rich flavors and customizable ingredients, you can easily make it your own. Just set your slow cooker and let it work its magic while you enjoy your day.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 15 minutes
- Yield: Serves approximately 4 people 1x
- Category: Dinner
- Method: Slow Cooking
- Cuisine: Mexican
Ingredients
Scale
- 1 lb Boneless Chicken Breasts or Thighs
- 2 cups Corn (fresh, frozen, or canned)
- 4 oz Cream Cheese (or vegan alternative)
- 1/3 cup Cotija Cheese (or feta substitute)
- Juice of 1 Lime
- 2 cloves Garlic (minced)
- Chili Powder, Smoked Paprika, Onion Powder
- Fresh Cilantro (optional for garnish)
Instructions
- Place boneless chicken into the slow cooker.
- In a mixing bowl, combine corn and cream cheese until mixed well.
- Add lime juice, garlic, chili powder, smoked paprika, and onion powder to the corn mixture and stir thoroughly.
- Pour the corn mixture over the chicken ensuring it's well coated.
- Cover and cook on low heat for about 4 hours until the chicken is fully cooked and tender.
- Shred the chicken in the slow cooker with two forks and mix before serving. Garnish with fresh cilantro if desired.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 305
- Sugar: 3g
- Sodium: 540mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 90mg