Snowball Cookies
Indulge in the delightful world of Snowball Cookies, a timeless treat that melts in your mouth. These buttery, nutty cookies are perfect for any gathering, bringing warmth and sweetness to holiday celebrations or cozy family evenings. With their simple ingredients and quick preparation, you can easily whip them up for a last-minute dessert. The fun doesn’t stop at baking—roll them in powdered sugar or cocoa powder for an extra touch of charm. Whether enjoyed with a warm cup of coffee or presented as gifts, these cookies are sure to become a cherished favorite.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup finely chopped walnuts (or almonds/pecans)
- 1 cup butter (or coconut oil)
- 1/2 cup powdered sugar
- Additional powdered sugar (or cocoa powder for rolling)
Instructions
- Preheat oven to 325°F (165°C).
- In a mixing bowl, cream together the butter and powdered sugar until fluffy.
- In another bowl, mix flour and chopped nuts; gradually combine with the buttery mixture.
- Shape the dough into small balls and place on a greased cookie sheet.
- Bake for 20-25 minutes until lightly browned.
- Roll warm cookies in powdered sugar before cooling on a wire rack.
Nutrition
- Serving Size: 1 cookie (15g)
- Calories: 75
- Sugar: 3g
- Sodium: 10mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://madebykiara.com/snowball-cookies/