Spooky Ghost Brown Butter Pumpkin Cookies
Indulge in the festive spirit of Halloween with these Spooky Ghost Brown Butter Pumpkin Cookies! Combining the rich, nutty flavor of brown butter with the warm essence of pumpkin and spices, these cookies are not only a treat for your taste buds but also a delight to decorate. Their chewy texture and charming ghostly designs make them perfect for gatherings, family activities, or cozy nights at home. Easy to prepare and a joy to decorate, they are sure to impress both kids and adults alike. Enjoy these spooky treats as part of your Halloween festivities!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- Brown Butter and Maple Chewy Pumpkin Cookies by Butternut Bakery
- White chocolate
- Black candy melts
Instructions
- Bake a batch of Brown Butter and Maple Chewy Pumpkin Cookies according to the recipe instructions. Allow them to cool on a wire rack.
- Melt white chocolate in a microwave-safe container until smooth; dollop onto each cookie to create a ghost shape.
- Use a spoon to shape the melted chocolate into ghost figures.
- Let the white chocolate set at room temperature or refrigerate for quicker results.
- Melt black candy melts and pipe eyes and mouths onto each ghost cookie.
- Allow decorations to dry completely before serving.
Nutrition
- Serving Size: 1 cookie (35g)
- Calories: 150
- Sugar: 9g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg