Strawberry Parfait
Indulge in the refreshing delight of Strawberry Parfaits, an easy-to-make layered dessert featuring fresh strawberries, creamy dairy-free yogurt, and crunchy granola. Perfect for breakfast, a nourishing snack, or a light dessert, these parfaits are not only visually stunning but also nutritious. In just 10 minutes, you can create this vibrant treat that’s customizable to suit your taste preferences. Whether you’re hosting a summer brunch or craving something sweet at the end of the day, these Strawberry Parfaits will impress with their colorful layers and delicious flavors.
- Prep Time: 10 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves 2
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 1/3 cup dairy-free yogurt (or cashew cream)
- 3 tbsp icing sugar (or powdered Erythritol)
- 1 1/2 cup fresh strawberries (sliced)
- 1/2 cup strawberry compote (or 1/4 cup jam)
- 1 1/2 cup granola
Instructions
- Prepare the strawberry compote if using homemade; let it cool. Rinse, hull, and slice the strawberries.
- In a mixing bowl, combine the dairy-free yogurt with icing sugar until smooth.
- In clear glasses or jars, layer ingredients: start with granola, then sliced strawberries, followed by yogurt mixture and strawberry compote.
- Repeat layering until glasses are full and top each parfait with halved strawberries.
- Chill in the refrigerator for about 30 minutes if desired before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 245
- Sugar: 20g
- Sodium: 85mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 0mg
Find it online: https://madebykiara.com/strawberry-parfait/