Strawberry Tiramisu
Indulge in the delightful flavors of our Strawberry Tiramisu, a no-bake dessert that reimagines the classic Italian treat with fresh strawberries and a creamy mascarpone filling. This elegant dessert features layers of ladyfingers soaked in homemade strawberry syrup, making it perfect for any celebration or a comforting evening at home. With its vibrant presentation and refreshing taste, this Strawberry Tiramisu is sure to impress your family and guests alike. Enjoy it chilled, topped with a dusting of strawberry powder and fresh fruit for an irresistible finish.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 8 people 1x
- Category: Dessert
- Method: No-bake
- Cuisine: Italian
Ingredients
Scale
- 4 cups strawberries
- ½ cup water
- ¾ cup granulated sugar (divided)
- 4 tablespoons lemon juice
- 1 ½ cups heavy cream
- 16 oz mascarpone cheese
- 260 g ladyfingers
- Freeze-dried strawberries (for dusting)
Instructions
- Prepare the strawberry syrup by simmering strawberries with water, mashing, straining, and adding sugar and lemon juice until thickened. Cool.
- In a mixing bowl, combine mascarpone cheese with sugar and vanilla until smooth. Whip the heavy cream to stiff peaks and fold into the mascarpone mixture along with cooled strawberry syrup.
- Dip ladyfingers briefly in the syrup and layer them in a serving dish. Spread half of the mascarpone filling over the ladyfingers, add another layer of dipped ladyfingers, then top with remaining filling.
- Refrigerate for at least 6 hours before serving. Dust with freeze-dried strawberry powder and garnish with fresh strawberries before enjoying.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 320
- Sugar: 28g
- Sodium: 90mg
- Fat: 20g
- Saturated Fat: 11g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 60mg
Find it online: https://madebykiara.com/strawberry-tiramisu/