The Joy of Christmas Fudge
Experience the festive joy of The Joy of Christmas Fudge! This easy-to-make, creamy dessert combines luscious white chocolate with sweetened condensed milk, resulting in a delightful treat perfect for holiday gatherings or gifting. The vibrant red and green layers not only create a visual feast but also invite everyone to indulge in its melt-in-your-mouth goodness. With just a few simple ingredients and minimal prep time, you can whip up this colorful fudge to share with loved ones or enjoy at your own festive celebrations.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 cups white chocolate chips
- 1 (14-ounce) can sweetened condensed milk
- 1/2 teaspoon vanilla extract
- Red food coloring
- Green food coloring
- 1/4 cup holiday sprinkles (optional)
Instructions
- Line an 8×8-inch baking dish with parchment paper, allowing edges to hang over.
- In a medium saucepan over low heat, combine white chocolate chips and sweetened condensed milk. Stir until melted and smooth; remove from heat and mix in vanilla extract.
- Divide the melted mixture into three bowls; tint one bowl red, one green, and leave the third plain.
- Pour the red mixture into the prepared pan, followed by the plain mixture, and then the green. Use a knife to swirl for a marbled effect.
- If desired, sprinkle holiday sprinkles on top while warm.
- Refrigerate for at least 2 hours until firm. Lift out using parchment paper and cut into squares.
Nutrition
- Serving Size: 1 square (35g)
- Calories: 150
- Sugar: 18g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Find it online: https://madebykiara.com/the-joy-of-christmas-fudge/