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The World’s Best Banana Bread Recipe

The World's Best Banana Bread Recipe
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Experience the delightful comfort of The World’s Best Banana Bread Recipe, an absolute must-try for any baking enthusiast. This moist and flavorful banana bread is not only easy to make but also perfect for breakfast, snacks, or as a sweet treat any time of day. With the natural sweetness of ripe bananas and the richness of melted butter, every slice promises to be a hit with family and friends. Customize it with your favorite nuts or chocolate chips to make it even more special. Enjoy baking this simple yet satisfying recipe that turns overripe bananas into delicious memories.

Ingredients

Scale
  • 3 to 4 ripe bananas, mashed
  • 1/2 cup melted butter
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 and 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/2 cup chopped walnuts or pecans (optional)

Instructions

  1. 1. Preheat your oven to 350°F (175°C) and grease a 9×5-inch loaf pan.
  2. 2. Mash the ripe bananas in a mixing bowl until smooth.
  3. 3. Stir in the melted butter, then add sugar, eggs, and vanilla extract until well combined.
  4. 4. In another bowl, whisk together flour, baking soda, salt, cinnamon, and nutmeg.
  5. 5. Gradually mix dry ingredients into the banana mixture until just combined; avoid overmixing.
  6. 6. If desired, fold in nuts before pouring the batter into the prepared loaf pan.
  7. 7. Bake for 55 to 65 minutes or until a toothpick comes out clean from the center.

Nutrition

Find it online: https://madebykiara.com/the-worlds-best-banana-bread-recipe/