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Triple Berry Cobbler with Cake Mix

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Triple Berry Cobbler with Cake Mix is a delightful dessert that brings together the sweetness of berries and the convenience of cake mix. This simple yet scrumptious recipe is perfect for family gatherings, picnics, or any occasion that calls for a sweet treat. With just 15 minutes of prep time, you can create a comforting cobbler that serves 10 people, making it an instant crowd-pleaser. The combination of juicy berries and a soft, cake-like topping offers a delightful balance of flavors and textures. Top it off with vanilla ice cream or whipped cream for an indulgent finish that will leave everyone asking for seconds.

Ingredients

Scale
  • 6 cups mixed berries (fresh or frozen)
  • ½ cup brown sugar
  • 15.25 oz box yellow or white cake mix
  • 1 cup butter (softened)
  • ½ cup milk
  • ⅓ cup granulated sugar
  • ¼ cup lemon juice

Instructions

  1. Preheat your oven to 375°F and grease a 9×13 inch baking pan.
  2. In a large bowl, combine the berries, brown sugar, and lemon juice. Pour into the greased baking dish.
  3. In another bowl, mix the cake mix, softened butter, and milk until combined; small lumps are okay.
  4. Spoon the mixture over the berry layer evenly.
  5. Sprinkle granulated sugar on top and bake for about 45 minutes until golden and bubbly.
  6. Let cool for at least 15 minutes before serving warm with ice cream or whipped cream.

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