Unleashing the Magic of Orange Ginger Honey Cakes
Unleashing the Magic of Orange Ginger Honey Cakes is a delightful treat that combines the natural sweetness of honey with the zesty brightness of orange and a hint of ginger. Perfect for any occasion, these moist cakes are an indulgent yet guilt-free dessert option. With an easy-to-follow recipe and simple ingredients, you’ll be able to whip up this vibrant dessert in no time. Each bite offers a harmonious blend of flavors that will leave your taste buds dancing. Whether enjoyed during afternoon tea or as a sweet finish to dinner, these cakes are sure to impress family and friends alike.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup honey
- 1/2 cup orange juice
- 1 tablespoon orange zest
- 1 teaspoon grated fresh ginger
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 cup vegetable oil
- 2 large eggs
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, whisk together the flour, baking powder, baking soda, and salt until well combined.
- In another bowl, mix honey, orange juice, orange zest, grated ginger, vegetable oil, and eggs until fully blended.
- Gradually add the dry ingredients into the wet mixture and stir gently until just combined.
- Grease or line a cake pan with parchment paper, then pour in the batter evenly.
- Bake for about 25 minutes until a toothpick inserted comes out clean.
- Cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Nutrition
- Serving Size: 1 slice (50g)
- Calories: 170
- Sugar: 15g
- Sodium: 130mg
- Fat: 6g
- Saturated Fat: 0.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg