White Chocolate Pistachio Cookies
Indulge in the delightful world of White Chocolate Pistachio Cookies, where creamy white chocolate mingles with the rich crunch of pistachios. These cookies are soft, chewy, and perfect for any occasion, whether you’re celebrating a special event or simply satisfying a sweet craving. With their vibrant green and white colors, they not only taste divine but also look stunning on any dessert table. This easy-to-follow recipe is ideal for bakers of all levels and fills your kitchen with an irresistible aroma as they bake.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 3/4 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1 large egg
- 2 tsp vanilla extract
- 1 cup white chocolate chips
- 3/4 cup pistachios, roughly chopped
Instructions
- Preheat your oven to 350°F (175°C).
- In a medium bowl, whisk together flour, baking soda, and salt.
- In a large mixing bowl, cream softened butter with granulated and brown sugars until light and fluffy.
- Add the egg and vanilla extract; mix until combined.
- Gradually incorporate the dry ingredients into the wet mixture until just combined. Fold in the white chocolate chips and chopped pistachios.
- Scoop tablespoon-sized portions onto parchment-lined baking sheets about two inches apart.
- Bake for 10–12 minutes until edges are set but centers remain soft. Cool on baking sheets before transferring to wire racks.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 9g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://madebykiara.com/white-chocolate-pistachio-cookies/