White Chocolate Pistachio Truffles
Indulge in the delightful experience of crafting White Chocolate Pistachio Truffles, a luxurious treat that combines creamy white chocolate with the rich flavor of pistachios. With just four simple ingredients, these truffles are not only easy to make but also perfect for any occasion, from celebrations to casual gatherings. Their elegant presentation makes them an ideal gift or dessert centerpiece, while their rich, nutty flavor ensures they’ll be a hit with anyone lucky enough to taste them. Whether enjoyed on their own or served as part of a dessert platter, these bite-sized delights promise to impress!
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 6 oz white chocolate (finely chopped)
- ½ cup heavy cream
- 3 tbsp pistachio paste
- ½ cup unsalted pistachios (ground finely)
Instructions
- Prepare the ganache: In a heatproof bowl, place chopped white chocolate. Heat cream and pistachio paste in a small saucepan over medium heat until simmering. Pour the mixture over the chocolate and let it sit for 2 minutes before stirring until smooth.
- Chill the ganache: Refrigerate the ganache for 1-2 hours until firm.
- Shape the truffles: Scoop portions of ganache and roll into balls using your palms. Coat each ball in ground pistachios.
- Serve or store: Enjoy immediately or store in an airtight container.
Nutrition
- Serving Size: 1 serving
- Calories: 98
- Sugar: 8g
- Sodium: 5mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://madebykiara.com/white-chocolate-pistachio-truffles/