Slutty Brownies

These Slutty Brownies are an indulgent dessert that combines three beloved treats into one scrumptious slice. They feature a chewy chocolate chip cookie base, a layer of Oreo cookies, and a rich, fudgy brownie on top. Perfect for parties, gatherings, or simply as a delightful treat to enjoy at home, these brownies are sure to impress anyone with their layered goodness and decadent flavors.

Why You’ll Love This Recipe

  • Irresistible Layers: Enjoy the perfect combination of cookie, Oreo, and brownie textures in every bite.
  • Easy to Make: With straightforward steps and common ingredients, you can whip these up quickly.
  • Crowd-Pleaser: These brownies are guaranteed to be a hit at any event—everyone loves chocolate!
  • Versatile Dessert: Customize with your favorite toppings or ice cream for an extra special treat.
  • From Scratch Goodness: Made with fresh ingredients for a rich flavor that outshines store-bought options.

Tools and Preparation

Before you dive into making your Slutty Brownies, gather the essential tools you’ll need for this recipe. Having everything ready will make the process smoother and more enjoyable.

Essential Tools and Equipment

  • 9×13 inch baking pan
  • Mixing bowls
  • Electric mixer or whisk
  • Measuring cups and spoons
  • Parchment paper

Importance of Each Tool

  • 9×13 inch baking pan: This size is perfect for creating thick layers of cookie and brownie goodness.
  • Mixing bowls: Having multiple sizes helps keep your ingredients organized during preparation.
  • Electric mixer or whisk: A mixer makes it easier to achieve a smooth batter for your brownies.

Ingredients

These slutty brownies are the most over-the-top dessert you’ll ever try. They have a soft and chewy chocolate chip cookie base, a layer of Oreo cookies, and fudgy brownie on top! This recipe is 100% from scratch and definitely the most indulgent brownie recipe around.

For the Cookie Base

  • 3/4 cup unsalted butter (168 grams) (softened)
  • 1/2 cup brown sugar (105 grams)
  • 1/2 cup white sugar (100 grams)
  • 1 large egg
  • 1 large egg yolk (discard the white)
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour (188 grams)
  • 1/4 teaspoon salt
  • 2/3 cups chocolate chips (120 grams)

For the Brownie Layer

  • 28 Oreo cookies
  • 1/2 cup unsalted butter (112 grams) (cubed)
  • 6 oz dark chocolate (170 grams) (50-70% or semi-sweet)
  • 1 cup granulated sugar (200 grams)
  • 2 large eggs
  • 1/2 cup all-purpose flour (63 grams)
  • 1/4 cup cocoa powder (23 grams)
  • 1/2 teaspoon salt

How to Make Slutty Brownies

Step 1: Preheat the Oven

Preheat your oven to 350F (180C) degrees. This ensures even baking for your brownies.

Step 2: Prepare Your Pan

Lightly grease a 9×13 inch (23×33 cm) pan. Then line it with parchment paper, leaving an overhang around the sides. Greasing the pan first helps the paper stick. Alternatively, simply grease the pan without using parchment paper.

Now you’re ready to make these incredible Slutty Brownies! Follow along with each step of the recipe for delicious results.

How to Serve Slutty Brownies

Serving Slutty Brownies can elevate your dessert experience. These indulgent treats are perfect for various occasions and can be enjoyed in different ways to suit your taste.

A La Mode

  • Serve warm Slutty Brownies with a scoop of vanilla ice cream on top. The melting ice cream complements the rich chocolate flavors perfectly.

With Whipped Cream

  • Top your brownies with a generous dollop of whipped cream. The lightness of the cream balances the dense, fudgy texture of the brownies.

Drizzled with Caramel Sauce

  • Drizzle warm caramel sauce over each slice for an extra layer of sweetness. This adds a delightful contrast to the chocolate and cookie layers.

Accompanied by Fresh Berries

  • Serve alongside fresh strawberries or raspberries. The tartness of the berries cuts through the sweetness, creating a balanced bite.

On a Dessert Platter

  • Arrange sliced Slutty Brownies on a platter with other desserts like cookies and fruit tarts for a dessert buffet that impresses guests.

How to Perfect Slutty Brownies

Perfecting your Slutty Brownies will ensure they are delicious every time you make them. Here are some helpful tips:

  • Use room temperature ingredients – Let your butter and eggs sit out before baking. They mix more easily, leading to a better texture.
  • Don’t overmix – When combining your dry ingredients, mix just until combined to keep the brownies chewy rather than cakey.
  • Chill between layers – After adding the Oreo layer, chill the brownie batter for about 10 minutes before baking. This helps maintain distinct layers.
  • Check for doneness – Insert a toothpick in the center; it should come out with moist crumbs but not wet batter.
  • Let cool completely – Allow brownies to cool completely before cutting. This helps them set and makes slicing easier.

Best Side Dishes for Slutty Brownies

Pairing side dishes with Slutty Brownies can create a well-rounded dessert experience. Here are some delightful options:

  1. Vanilla Ice Cream – Creamy vanilla ice cream is a classic choice that pairs wonderfully with rich chocolate desserts.
  2. Fresh Fruit Salad – A light fruit salad adds freshness and contrasts beautifully with the sweet richness of the brownies.
  3. Chocolate Mousse – Serve alongside a small cup of chocolate mousse for an extra indulgent chocolate experience.
  4. Cheesecake Bites – Mini cheesecake bites provide a creamy texture that complements the chewy brownies nicely.
  5. Nut Mix – A simple nut mix adds crunch and saltiness, enhancing the overall flavor profile of your dessert spread.
  6. Coffee or Espresso – A cup of freshly brewed coffee or espresso enhances the chocolate flavors while providing a delightful caffeine boost.

Common Mistakes to Avoid

Baking these Slutty Brownies can be fun, but watch out for common pitfalls.

  • Using cold butter: Cold butter can make your cookie dough dense. Always soften the butter to room temperature for a light and chewy texture.
  • Overmixing the batter: Mixing too much can lead to tough brownies. Mix until just combined for the best results.
  • Skipping the parchment paper: Not using parchment paper can make it hard to remove your brownies. The overhang helps lift them out easily.
  • Not preheating the oven: Baking in an unheated oven may cause uneven cooking. Always preheat to ensure proper baking temperatures.
  • Ignoring cooling time: Cutting into warm brownies can make them fall apart. Let them cool completely before slicing for neat squares.

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 5 days.
  • Place parchment paper between layers if stacking, to prevent sticking.

Freezing Slutty Brownies

  • Wrap individual slices tightly in plastic wrap or foil.
  • Place in a freezer-safe bag for up to 3 months.

Reheating Slutty Brownies

  • Oven: Preheat to 350°F (180°C) and heat wrapped brownies for about 10 minutes.
  • Microwave: Heat one slice at a time on medium power for 15-20 seconds.
  • Stovetop: Warm in a skillet on low heat, covered, for about 5 minutes.

Frequently Asked Questions

Here are some common questions about making Slutty Brownies.

What are Slutty Brownies?

Slutty Brownies are a decadent dessert combining a chocolate chip cookie base, Oreo cookies, and fudgy brownie layers, perfect for indulgence.

Can I customize my Slutty Brownies?

Yes! You can add nuts or swap different types of cookies and chocolate based on your preferences.

How do I know when my Slutty Brownies are done?

Look for set edges and a slightly soft center; they will continue cooking as they cool.

Can I use gluten-free flour for Slutty Brownies?

Absolutely! Substitute with a gluten-free all-purpose blend for a delicious alternative.

Final Thoughts

These Slutty Brownies offer an irresistible combination of flavors and textures that everyone will love. Their versatility allows you to customize them with different mix-ins or toppings. Try making this delightful recipe today!

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Slutty Brownies

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Indulge in the ultimate dessert experience with these Slutty Brownies, a delightful fusion of layers that will satisfy any sweet tooth. This delectable dessert begins with a soft and chewy chocolate chip cookie base, layered with rich Oreo cookies, and topped with a fudgy brownie layer. Perfect for parties or cozy nights at home, these brownies are sure to impress anyone who takes a bite.

  • Author: Kiara
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 12 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 3/4 cup unsalted butter (softened)
  • 1/2 cup brown sugar
  • 1/2 cup white sugar
  • 1 large egg
  • 1 large egg yolk
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/4 teaspoon salt
  • 2/3 cups chocolate chips
  • 28 Oreo cookies
  • 1/2 cup unsalted butter (cubed)
  • 6 oz dark chocolate (50-70% or semi-sweet)
  • 1 cup granulated sugar
  • 2 large eggs
  • 1/2 cup all-purpose flour
  • 1/4 cup cocoa powder
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (180°C) and lightly grease a 9×13 inch baking pan. Line it with parchment paper.
  2. In a mixing bowl, cream together softened butter, brown sugar, and white sugar until light and fluffy. Mix in eggs and vanilla extract.
  3. Gradually add flour, salt, and chocolate chips to create the cookie dough.
  4. Spread the cookie dough evenly in the pan; layer with Oreo cookies.
  5. For the brownie layer, melt dark chocolate and cubed butter together. Combine with sugar, eggs, flour, cocoa powder, and salt until smooth.
  6. Pour brownie batter over the Oreos and bake for 25-30 minutes or until set.
  7. Allow to cool completely before slicing into squares.

Nutrition

  • Serving Size: 1 square (60g)
  • Calories: 290
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 15g
  • Saturated Fat: 9g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 33g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 45mg

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