Marry Me Chicken Pasta

Marry me chicken pasta is the perfect dish for a cozy dinner or an elegant gathering. This full-flavored pasta recipe combines tender chicken thighs with a creamy sun-dried tomato sauce and fresh spinach, making it an ideal choice for various occasions. Whether you’re celebrating a special moment or simply indulging in a delicious meal, this dish will surely impress. Its rich flavors and comforting texture make it unforgettable.

Why You’ll Love This Recipe

• Quick Preparation: With only 25 minutes from start to finish, you can enjoy a gourmet meal without spending hours in the kitchen.
• Flavor-Packed: The combination of smoked paprika, sun-dried tomatoes, and creamy sauce creates a delightful taste that’s sure to please everyone.
• Versatile Dish: Perfect for family dinners or date nights, Marry Me Chicken Pasta fits any occasion where good food is essential.
• Gluten-Free Option: By using gluten-free pasta, this recipe accommodates those with dietary restrictions without sacrificing flavor.
• One-Pot Wonder: This dish minimizes cleanup by cooking everything in one pot, making your cooking experience smoother.

Tools and Preparation

To make your Marry Me Chicken Pasta successfully, having the right tools on hand will streamline the process and ensure great results.

Essential Tools and Equipment

• Large pot
• Skillet
• Wooden spoon
• Measuring cups and spoons
• Knife and cutting board

Importance of Each Tool

• Large pot: Ideal for boiling pasta while allowing ample space for stirring without spills.
• Skillet: Perfect for sautéing chicken and creating the creamy sauce that brings the dish together.
• Wooden spoon: Great for mixing ingredients gently without scratching your cookware.

Ingredients

Marry me chicken pasta is a classic Italian dish that’s packed with flavor and easy to make. Named for how well the flavors marry, this delicious pasta features flavorful chicken thighs, spinach, and gluten-free pasta in a rich, creamy sun-dried tomato sauce.

For the Chicken

• 3 boneless skinless chicken thighs
• 3/4 tbsp smoked sweet paprika
• 1 tbsp Italian seasoning
• 3/4 tsp salt
• 1/4 tsp black pepper
• 1 tbsp sun-dried tomato oil (from the jar of sun-dried tomatoes)

For the Pasta

• 12 oz farfalle pasta

For the Sauce

• 2 tbsp butter
• 2 tbsp dried shallots
• 2 tbsp minced garlic
• 1 tbsp minced onion
• 3 tbsp Bob’s Red Mill 1:1 gluten-free flour
• 2 cups chicken broth
• 1 cup heavy cream
• 1 cup shredded parmesan
• 1/4 cup diced sun-dried tomatoes
• 2 tbsp tomato paste
• 1 cup diced spinach
• 1 tbsp Italian seasoning
• 1/2 tsp smoked sweet paprika
• 1/2 tsp salt

For Garnish

• Chopped fresh basil

How to Make Marry Me Chicken Pasta

Step 1: Prepare the Chicken

Start by seasoning the chicken thighs with smoked paprika, Italian seasoning, salt, and black pepper. Heat sun-dried tomato oil in a skillet over medium heat. Add the seasoned chicken thighs and cook until golden brown on both sides (about 5-7 minutes). Remove from skillet and set aside.

Step 2: Cook the Pasta

In a large pot, bring water to a boil. Add farfalle pasta and cook according to package instructions until al dente. Drain and set aside.

Step 3: Make the Sauce

In the same skillet used for the chicken, melt butter over medium heat. Add dried shallots, minced garlic, and minced onion; sauté until fragrant (about 2 minutes). Sprinkle in gluten-free flour and mix well to form a roux.

Step 4: Combine Ingredients

Gradually whisk in chicken broth until smooth. Stir in heavy cream, shredded parmesan, diced sun-dried tomatoes, tomato paste, diced spinach, additional Italian seasoning, smoked paprika, and salt. Let simmer until slightly thickened (about 5 minutes).

Step 5: Final Touches

Slice cooked chicken thighs into strips. Add them back into the sauce along with cooked pasta. Toss gently until everything is well coated.

Step 6: Serve

Serve hot garnished with chopped fresh basil on top for added flavor. Enjoy your delicious Marry Me Chicken Pasta!

How to Serve Marry Me Chicken Pasta

Marry Me Chicken Pasta is a delightful dish that can be enjoyed in various ways. Whether you’re hosting a dinner party or preparing a cozy meal for two, these serving suggestions will elevate your dining experience.

Family Style

• Serve the pasta in a large bowl and let everyone help themselves. This creates a warm, communal atmosphere.

Individual Plates

• Plate the Marry Me Chicken Pasta in individual servings for a more formal presentation. Top each with fresh basil for added color and flavor.

With Extra Sauce

• Drizzle additional creamy sauce over the top before serving to enhance the richness of the dish. This is perfect for those who love extra flavor.

Topped with Cheese

• Sprinkle extra shredded parmesan on top just before serving. The cheese melts slightly, adding a delicious finish to each plate.

Accompanied by Bread

• Serve with crusty bread or garlic bread on the side. It’s perfect for soaking up any leftover sauce and completes the meal.

How to Perfect Marry Me Chicken Pasta

To ensure your Marry Me Chicken Pasta turns out perfectly every time, consider these helpful tips.

• Use high-quality chicken thighs: Opt for fresh, organic chicken thighs for the best flavor and tenderness in your pasta dish.
• Adjust seasoning to taste: Everyone’s palate is different, so taste as you go and adjust seasonings like salt and pepper according to your preference.
• Cook pasta al dente: Ensure your farfalle pasta is cooked al dente. This will allow it to absorb some of the sauce without becoming mushy.
• Incorporate fresh herbs: Fresh basil or parsley can enhance the overall flavor profile of the dish. Add them right before serving for maximum freshness.
• Experiment with veggies: Feel free to add more vegetables such as bell peppers or zucchini to boost nutrition and color in your pasta.
• Make it ahead of time: Prepare the sauce and chicken ahead of time, then simply cook the pasta when you’re ready to serve. This saves time during busy evenings.

Best Side Dishes for Marry Me Chicken Pasta

Pairing sides with Marry Me Chicken Pasta can create a balanced meal that satisfies everyone’s appetite. Here are some great options:

1. Garlic Bread
   Perfectly toasted garlic bread complements the creamy sauce beautifully and is great for scooping up any leftovers.

2. Caesar Salad
   A classic Caesar salad adds crunch and freshness, balancing out the rich flavors of the chicken pasta.

3. Roasted Vegetables
   Seasonal roasted vegetables such as zucchini, bell peppers, or asparagus add color and nutrients to your meal.

4. Caprese Salad
   Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze provide a refreshing contrast to the creamy pasta.

5. Green Beans Almondine
   Sautéed green beans with almonds offer a nutty crunch that pairs well with the softness of the pasta.

6. Steamed Broccoli
   Lightly steamed broccoli adds vibrant color and serves as a healthy side that’s easy to prepare alongside your main dish.

7. Quinoa Salad
   A light quinoa salad mixed with cucumbers, tomatoes, and lemon dressing offers a nutritious option that complements the hearty pasta nicely.

8. Roasted Sweet Potatoes
   Sweet potatoes roasted until tender bring sweetness and texture, making them an excellent side choice for this flavorful dish.

Common Mistakes to Avoid

Avoid these common mistakes to ensure your Marry Me Chicken Pasta turns out delicious every time.

• Skipping the seasoning – Under-seasoning can make your dish bland. Always season your chicken well with salt and spices for maximum flavor.
• Overcooking the pasta – Overcooked pasta can ruin the texture of your dish. Cook it al dente according to package instructions for a perfect bite.
• Not using enough sauce – Insufficient sauce can dry out the pasta and chicken. Make sure you have enough creamy sauce to coat all ingredients generously.
• Using low-quality ingredients – Poor quality chicken or cream affects the overall taste. Invest in fresh, high-quality ingredients for better results.
• Failing to let it rest – Cutting into the chicken immediately can cause juices to run out, resulting in a dry texture. Let it rest before slicing for juicier meat.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• Can be kept in the fridge for up to 3 days.

Freezing Marry Me Chicken Pasta

• Freeze in a freezer-safe container or bag.
• Can be frozen for up to 2 months.

Reheating Marry Me Chicken Pasta

• Oven – Preheat to 350°F (175°C) and cover with foil. Heat for about 20-25 minutes until warmed through.
• Microwave – Place in a microwave-safe dish, cover, and heat in 1-minute increments until hot.
• Stovetop – Warm on medium heat, adding a splash of broth or cream if needed to loosen the sauce.

Frequently Asked Questions

What is Marry Me Chicken Pasta?

Marry Me Chicken Pasta is a delightful dish featuring chicken thighs cooked in a creamy sun-dried tomato sauce served over pasta. It’s rich, flavorful, and perfect for dinner.

Can I substitute the chicken thighs?

Yes! You can use boneless chicken breasts or turkey if you prefer lighter meat options while still enjoying the same delicious flavors.

How can I customize my Marry Me Chicken Pasta?

Feel free to add vegetables like bell peppers or zucchini, or swap farfalle pasta for any gluten-free variety you enjoy.

What sides pair well with Marry Me Chicken Pasta?

Consider serving it with garlic bread, a fresh green salad, or roasted vegetables for a complete meal that complements the creamy pasta.

Final Thoughts

Marry Me Chicken Pasta is not just tasty; it’s also versatile and easy to customize according to your preferences. Whether you stick with classic flavors or experiment with new ingredients, this dish is sure to impress. Give it a try and make it your own!