Turkey Bacon Brown Sugar Chicken Tenders

Have you ever wondered how a handful of everyday ingredients can transform into a crowd-pleasing dish in just 30 minutes? That’s exactly the magic behind the recipe for Turkey Bacon brown sugar chicken tenders — a sweet-and-savory creation that challenges the idea that quick dinners have to be bland. Juicy chicken wrapped in crispy Turkey Bacon with a caramelized brown sugar glaze delivers texture, flavor, and comfort in every bite.

Why You’ll Love This Recipe

  • Quick and Easy: Whip up this delicious meal in just 30 minutes, perfect for busy weeknights.
  • Sweet and Savory Delight: The combination of brown sugar and Turkey Bacon creates an irresistible flavor fusion.
  • Versatile Dish: Serve as an appetizer at parties or as a main course for family dinners.
  • Kid-Friendly: Most children love the sweet taste and crispy texture, making it a hit with the whole family.
  • Healthy Alternative: Using Turkey Bacon offers a lighter option without sacrificing flavor.

Tools and Preparation

To create these delightful Turkey Bacon brown sugar chicken tenders, you’ll need some essential tools to make your cooking experience smoother.

Essential Tools and Equipment

  • Baking dish
  • Cooking spray or oil
  • Mixing bowl
  • Measuring cups and spoons
  • Tongs

Importance of Each Tool

  • Baking dish: Ensures even cooking while holding all your tenders together beautifully.
  • Mixing bowl: Ideal for tossing your chicken with seasonings and brown sugar, ensuring each piece is flavorful.
  • Tongs: Perfect for handling your chicken tenders without losing the crispy wrapping of Turkey Bacon.
Turkey

Ingredients

  • 1 lb chicken tenders (about 8-10 pieces) (Use chicken breast strips if tenders unavailable.)
  • 8 slices Turkey Bacon, cooked and crumbled (Use thin cut Turkey Bacon for crispness; turkey Turkey Bacon works for lighter version.)
  • 1/2 cup brown sugar (Light brown sugar for caramel notes; dark brown sugar for deeper molasses flavor.)
  • 1 tsp paprika (Adds warm color and mild smokiness.)
  • 1/2 tsp garlic powder (Subtle garlic aroma without using fresh garlic.)
  • 1/2 tsp onion powder (Enhances layered savory flavor.)
  • 1/2 tsp salt (Balances sweetness and seasons the chicken.)
  • 1/4 tsp black pepper (Mild peppery heat contrasts the sweet glaze.)
  • cooking spray or oil (for greasing) (Use a light coating so Turkey Bacon crisping isn’t impeded.)

How to Make Turkey Bacon Brown Sugar Chicken Tenders

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). Grease a baking dish or line it with foil. Apply cooking spray for easier cleanup.

Step 2: Season the Chicken

Lay out the chicken tenders in a single layer. Evenly season them with garlic powder, onion powder, salt, paprika, and black pepper. Toss with brown sugar until all pieces are coated well.

Step 3: Wrap with Turkey Bacon

Wrap each seasoned chicken tender with one slice of Turkey Bacon. Ensure that the seam side is down when placing them in the baking dish. Leave slight space between each piece for even cooking.

Step 4: Bake to Perfection

Bake your chicken tenders for about 20 minutes. They should be cooked through, reaching an internal temperature of 165°F (74°C), while the Turkey Bacon becomes nice and crisp. For extra caramelization, broil for an additional 2–3 minutes but keep a close eye on them.

Step 5: Serve Warm

Remove from the oven and let rest for about 2–3 minutes before serving. Enjoy these tasty treats warm to capture their best texture and flavor!

How to Serve Turkey Bacon Brown Sugar Chicken Tenders

Serving Turkey Bacon brown sugar chicken tenders can elevate your meal, making it a delightful experience for family and friends. Here are some creative ways to serve these tasty tenders.

On a Bed of Greens

  • Fresh Spinach: Place the tenders over a bed of baby spinach for a light, refreshing crunch.
  • Mixed Salad: Serve on top of mixed greens with cherry tomatoes and a tangy vinaigrette for added flavor.

With Dipping Sauces

  • Honey Mustard: A sweet and tangy dip that complements the sweetness of the brown sugar glaze.
  • Ranch Dressing: Creamy ranch provides a cool contrast to the warm, savory tenders.

As Sandwiches

  • Slider Buns: Serve in mini slider buns with lettuce and tomato for an easy-to-eat option at parties.
  • Wraps: Roll up the tenders with avocado and veggies in a tortilla for a hearty wrap.

Accompanied by Fresh Veggies

  • Steamed Broccoli: The mild flavor of broccoli balances the sweetness of the chicken.
  • Roasted Carrots: Sweet, caramelized carrots enhance the dish’s overall sweetness.

How to Perfect Turkey Bacon Brown Sugar Chicken Tenders

Achieving perfection with Turkey Bacon brown sugar chicken tenders involves paying attention to detail. Here are some tips to ensure your dish turns out wonderfully every time.

  • Use Thin Slices of Turkey Bacon: Thinner bacon crisps up better, giving you that satisfying crunch.
  • Even Coating: Make sure each tender is evenly coated in brown sugar for consistent sweetness throughout.
  • Monitor Cooking Time: Keep an eye on the oven; overcooking can dry out the chicken. Check internal temperature to avoid this.
  • Resting Period: Letting the chicken rest after baking helps retain juices, making every bite tender and flavorful.
  • Optional Broiling: For extra caramelization, broil the tenders for a few minutes at the end but watch closely to prevent burning.

Best Side Dishes for Turkey Bacon Brown Sugar Chicken Tenders

Pairing sides with Turkey Bacon brown sugar chicken tenders can enhance your meal’s flavors and textures. Here are some great side dish options.

  1. Garlic Mashed Potatoes: Creamy potatoes infused with garlic make a comforting side that complements the tender’s sweetness.
  2. Coleslaw: A crunchy slaw adds freshness and balances out the rich flavors of the chicken.
  3. Quinoa Salad: A protein-packed quinoa salad with vegetables offers a wholesome addition to your meal.
  4. Corn on the Cob: Sweet corn pairs well with the brown sugar glaze, enhancing its flavor profile.
  5. Sweet Potato Fries: Crispy sweet potato fries bring out additional sweetness while providing a satisfying crunch.
  6. Grilled Asparagus: Lightly grilled asparagus adds a touch of elegance and freshness to your plate.

Common Mistakes to Avoid

Avoiding common mistakes can make your Turkey Bacon brown sugar chicken tenders even more delicious.

  • Not Preheating the Oven: Skipping this step can result in uneven cooking. Always preheat your oven to ensure your chicken cooks evenly and thoroughly.
  • Using the Wrong Type of Turkey Bacon: Some Turkey Bacon can be thicker or less crispy. Choose thin-cut Turkey Bacon for a better texture.
  • Overseasoning the Chicken: Adding too much salt or spices can overwhelm the dish. Stick to the recommended amounts for balanced flavor.
  • Ignoring Cooking Time: Overcooking can lead to dry chicken. Use a meat thermometer to check for an internal temperature of 165°F (74°C).
  • Forgetting to Let It Rest: Cutting into chicken immediately after cooking releases juices, making it dry. Allow it to rest for a few minutes before serving.
Turkey

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container.
  • They can last up to 3 days in the fridge.

Freezing Turkey Bacon Brown Sugar Chicken Tenders

  • Place cooled tenders in a freezer-safe container or bag.
  • They will stay good for up to 2 months in the freezer.

Reheating Turkey Bacon Brown Sugar Chicken Tenders

  • Oven: Preheat to 350°F (175°C) and reheat for about 10-15 minutes until warmed through.
  • Microwave: Heat on medium power for 1-2 minutes, checking frequently to avoid overcooking.
  • Stovetop: Use a skillet over medium heat, reheating for about 5 minutes, turning occasionally.

Frequently Asked Questions

Here are some common questions regarding Turkey Bacon brown sugar chicken tenders that might help you out.

How long do I cook Turkey Bacon Brown Sugar Chicken Tenders?

Cooking time is about 20 minutes at 375°F (190°C), but always check that the internal temperature reaches 165°F (74°C).

Can I use other meats instead of chicken?

Yes! This recipe works well with turkey breast or even lean cuts of beef if you prefer something different.

What are some good side dishes for Turkey Bacon Brown Sugar Chicken Tenders?

Try pairing them with roasted vegetables, a fresh salad, or mashed potatoes for a complete meal.

Can I make this dish ahead of time?

Absolutely! You can prepare the chicken tenders ahead and store them in the fridge before baking. Bake when you’re ready to serve.

Is there a vegetarian version of this recipe?

You could substitute chicken with plant-based nuggets and use vegan bacon alternatives for a vegetarian twist on this dish.

Final Thoughts

Turkey Bacon brown sugar chicken tenders offer a delightful mix of sweet and savory flavors that everyone will love. This dish is not only quick and easy but also versatile—feel free to customize it by adding your favorite spices or sides. Give this recipe a try; it’s sure to become a family favorite!

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Turkey Bacon Brown Sugar Chicken Tenders

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Indulge in the delightful flavors of Turkey Bacon Brown Sugar Chicken Tenders, a quick and satisfying dish that transforms everyday ingredients into a gourmet experience. In just 30 minutes, you can enjoy tender chicken wrapped in crispy turkey bacon, all coated in a sweet and savory brown sugar glaze. Perfect for busy weeknights or impressing guests at gatherings, these tenders are not only delicious but also kid-friendly, making them a hit with the whole family. Experience comfort food redefined with this easy recipe that guarantees flavor and fun at your dinner table.

  • Author: Kiara
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 lb chicken tenders
  • 8 slices thin-cut turkey bacon
  • 1/2 cup brown sugar
  • 1 tsp paprika
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • Cooking spray or oil

Instructions

  1. Preheat the oven to 375°F (190°C). Grease a baking dish or line it with foil.
  2. Season chicken tenders with garlic powder, onion powder, salt, paprika, and black pepper, then toss with brown sugar until well-coated.
  3. Wrap each seasoned tender with one slice of turkey bacon and place seam-side down in the baking dish.
  4. Bake for about 20 minutes or until cooked through (165°F internal temperature) and turkey bacon is crispy. Broil for an additional 2–3 minutes if desired.
  5. Let rest for 2–3 minutes before serving warm.

Nutrition

  • Serving Size: 2 chicken tenders (170g)
  • Calories: 350
  • Sugar: 10g
  • Sodium: 780mg
  • Fat: 14g
  • Saturated Fat: 4g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: <1g
  • Protein: 28g
  • Cholesterol: 75mg

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