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Banana Split

Banana Split

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Indulge in the classic delight of a Banana Split, a timeless dessert that’s perfect for summer gatherings, birthdays, or simply treating yourself after a long day. This vibrant treat combines three scoops of ice cream — typically vanilla, chocolate, and strawberry — nestled between a ripe banana and topped with luscious sauces like chocolate syrup and pineapple sauce. Finished off with whipped cream, maraschino cherries, and chopped nuts, each bite is a flavor explosion that’s customizable to suit any palate. Whether you’re serving it at a party or enjoying it on a cozy night in, this Banana Split is sure to be a crowd favorite!

Ingredients

Scale
  • 1 medium ripe banana
  • 1 scoop vanilla ice cream
  • 1 scoop chocolate ice cream
  • 1 scoop strawberry ice cream
  • 1 Tbsp strawberry sauce
  • 1 Tbsp chocolate syrup
  • 1 Tbsp pineapple sauce
  • 3 maraschino cherries
  • Whipped topping
  • Chopped roasted peanuts or walnuts

Instructions

  1. Slice the banana lengthwise and place it in a dessert dish.
  2. Add scoops of vanilla, chocolate, and strawberry ice cream between the banana slices.
  3. Drizzle pineapple sauce over the vanilla, strawberry sauce over the strawberry scoops, and chocolate syrup over the chocolate.
  4. Top each scoop with whipped topping and place a maraschino cherry on top.
  5. Sprinkle chopped peanuts or walnuts for added crunch.
  6. Serve immediately to enjoy the freshness!

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