Chunky Monkey Brownies
Indulge in the delightful flavors of Chunky Monkey Brownies, a decadent dessert that harmoniously blends rich chocolate and sweet, ripe bananas. This easy-to-make treat is perfect for any occasion, whether it’s a birthday celebration or a cozy family gathering. The irresistible combination of textures and tastes makes these brownies a favorite among both kids and adults. With just 10 minutes of prep time, you’ll be enjoying a slice of this luscious dessert in no time. Plus, they’re an excellent way to use up those overripe bananas sitting on your countertop!
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter
- 2 eggs
- 1 1/2 cups brown sugar
- 1/2 cup granulated sugar
- 1/4 tsp salt
- 2 tsp vanilla extract
- 2 cups all-purpose flour
- 1 medium banana
- 2 cups semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9 x 13 baking pan.
- In a mixing bowl, combine softened butter, eggs, brown sugar, granulated sugar, salt, and vanilla extract. Beat until smooth.
- Add the flour and banana; mix until combined.
- Gently fold in the chocolate chips.
- Pour the batter into the prepared baking pan and sprinkle with additional chocolate chips.
- Bake for 35-40 minutes or until a toothpick inserted comes out clean.
- Allow cooling completely before slicing into squares.
Nutrition
- Serving Size: 1 brownie (56g)
- Calories: 235
- Sugar: 22g
- Sodium: 85mg
- Fat: 11g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://madebykiara.com/chunky-monkey-brownies/