Crispy Cinnamon Apple Crisps
Crispy Cinnamon Apple Crisps are the perfect autumn-inspired snack that combines the natural sweetness of apples with the warm aroma of cinnamon. This easy-to-make recipe transforms fresh apples into light, crunchy chips that are both delicious and nutritious. Ideal for cozy movie nights or festive gatherings, these homemade treats will impress your friends and family without any added sugars or unhealthy fats. Enjoy them on their own, or pair them with yogurt, nut butter, or as a topping on your favorite dishes. With just two simple ingredients and minimal preparation time, you can savor this delightful snack anytime.
- Prep Time: 15 minutes
- Cook Time: 120 minutes
- Total Time: 2 hours 15 minutes
- Yield: About 4 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 apples (Fuji or Honeycrisp)
- 1 teaspoon ground cinnamon
Instructions
- Preheat your oven to 275°F (135°C).
- Core the apples and slice them into uniform, paper-thin rounds.
- Line a baking sheet with parchment paper and arrange the apple slices in a single layer.
- Dust the slices generously with ground cinnamon.
- Bake in the preheated oven for about 2 hours, flipping halfway through until golden brown and crispy.
- Allow to cool completely before transferring to an airtight container for storage.
Nutrition
- Serving Size: 1 ounce (28g)
- Calories: 109
- Sugar: 9g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 3g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://madebykiara.com/crispy-cinnamon-apple-crisps-recipe/