Irresistible German Chocolate Cookie Bars
Indulge in the delightful experience of Irresistible German Chocolate Cookie Bars, a perfect blend of chewy cookie base and gooey coconut-pecan filling drizzled with rich chocolate. These bars are an outstanding choice for any gathering or as a sweet treat to enjoy at home. The combination of flavors and textures creates a mouthwatering dessert that is quick to prepare and sure to impress friends and family alike.
- Prep Time: 10 minutes
- Cook Time: 31 minutes
- Total Time: 41 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: German
Ingredients
Scale
- 1 box devil's food or German chocolate cake mix (no pudding included)
- 1/2 cup melted butter
- 1 large egg
- 1 can (14 oz) sweetened condensed milk
- 1 tsp vanilla extract
- 1 large egg (for filling)
- 1 cup chopped pecans
- 1 cup shredded coconut
- 1/2 cup milk chocolate chips
Instructions
- 1. Preheat your oven to 350°F (175°C).
- 2. Grease an 8×8 inch baking pan.
- 3. In a mixing bowl, combine the cake mix, melted butter, and one egg; mix until dough forms.
- 4. Press the cookie dough evenly into the prepared pan.
- 5. In another bowl, mix together sweetened condensed milk, vanilla extract, one egg, chopped pecans, and shredded coconut until well combined.
- 6. Pour the filling over the cookie base and spread evenly.
- 7. Bake for about 31 minutes or until set in the center.
- 8. Remove from the oven, sprinkle with milk chocolate chips, allow them to melt slightly, then spread into an even layer.
- 9. Let cool completely before cutting into squares.
Nutrition
- Serving Size: 1 square (50g)
- Calories: 210
- Sugar: 18g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg