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Peanut Butter Brownie Cookies

Peanut Butter Brownie Cookies
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Indulge in the delightful taste of Peanut Butter Brownie Cookies, a harmonious blend of fudgy brownie texture and chewy cookie goodness. These cookies are not only easy to make but also offer a rich combination of creamy peanut butter and semi-sweet chocolate that will satisfy any sweet tooth. Perfect for gatherings, snack time, or a cozy night in, this versatile treat can be customized with various mix-ins like nuts or extra chocolate chips. Enjoy the rewarding experience of baking with these quick and rewarding cookies that promise to become your new favorite dessert.

Ingredients

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  • 1 cup creamy peanut butter
  • ¾ cup packed brown sugar
  • ½ cup granulated sugar
  • 2 large eggs
  • 2 tsp vanilla extract
  • ⅔ cup all-purpose flour
  • ¼ cup unsweetened cocoa powder
  • ½ tsp baking soda
  • ½ tsp salt
  • 1 cup semi-sweet chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a large bowl, whisk together peanut butter, brown sugar, and granulated sugar until smooth. Add eggs one at a time, whisking continuously, then stir in vanilla extract.
  3. In another bowl, combine flour, cocoa powder, baking soda, and salt. Gradually fold this dry mixture into the wet ingredients until just combined.
  4. Gently incorporate the chocolate chips and any optional mix-ins.
  5. Scoop tablespoon-sized portions onto prepared baking sheets, spacing them about 2 inches apart. Optionally top with additional chocolate chips.
  6. Bake for 10–12 minutes until edges are set but centers remain soft. Allow to cool on the sheets for about 5 minutes before transferring to a wire rack.

Nutrition

Find it online: https://madebykiara.com/peanut-butter-brownie-cookies/