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Sweet N Spicy Grilled Chicken Thighs

Sweet N Spicy Grilled Chicken Thighs
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Sweet N Spicy Grilled Chicken Thighs are a deliciously vibrant dish that brings the perfect balance of sweetness and heat to your table. These juicy, tender chicken thighs are coated in a flavorful rub that consists of brown sugar, spices, and herbs, making them an ideal choice for any gathering or weeknight dinner. With just 10 minutes of prep time, you can marinate the chicken and have it ready to grill in no time. Perfectly cooked on a medium grill, these thighs offer a delightful smoky flavor that complements the spicy sweetness beautifully. Serve them with fresh salads or hearty grains for a complete meal that will impress family and friends alike.

Ingredients

Scale
  • 3 pounds boneless skinless chicken thighs
  • 3 tablespoons brown sugar
  • 2 teaspoons onion powder
  • 2 teaspoons chili powder
  • 1 tablespoon smoked paprika
  • 2 teaspoons granulated garlic
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon red pepper flakes

Instructions

  1. In a small bowl, mix together brown sugar, onion powder, chili powder, smoked paprika, granulated garlic, dried oregano, salt, and red pepper flakes until well combined.
  2. Place chicken thighs in a mixing bowl or ziplock bag and sprinkle the spice mixture over them. Toss until fully coated.
  3. Allow the chicken to marinate for at least 4 hours or overnight in the refrigerator for maximum flavor.
  4. Preheat your grill to medium heat. Grill the marinated chicken thighs for about 6-8 minutes on each side or until they reach an internal temperature of 165°F.
  5. Let the grilled chicken rest for about 5 minutes before serving.

Nutrition

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