Tomato, Peach, and Burrata Salad

Summer on a plate, the Tomato, Peach, and Burrata Salad is a delightful dish that brings together juicy fruits and creamy cheese. Perfect for picnics, BBQs, or as a light dinner, this salad shines with fresh flavors and vibrant colors. With its easy preparation and impressive presentation, it’s sure to impress at any gathering.

Why You’ll Love This Recipe

• Fresh ingredients: This salad features seasonal produce like tomatoes, peaches, and cherries that keep it light and refreshing.
• Simple preparation: With minimal chopping and mixing required, you can whip this up in just 25 minutes.
• Versatile serving options: Enjoy it as a side dish or add grilled chicken for a hearty meal.
• Flavor balance: The combination of sweet fruits and creamy burrata creates a perfect harmony of taste.
• Eye-catching presentation: Its colorful ingredients make for an attractive centerpiece on your table.

Tools and Preparation

To create the Tomato, Peach, and Burrata Salad, you’ll need just a few essential tools to make the process easier. Having these items on hand will help ensure your salad comes out perfectly.

Essential Tools and Equipment

• Glass jar for vinaigrette
• Large mixing bowl
• Knife
• Cutting board
• Serving platter

Importance of Each Tool

• Glass jar: Ideal for mixing the vinaigrette; you can shake it to combine all the ingredients easily.
• Large mixing bowl: Provides enough space to toss your salad ingredients without making a mess.

Ingredients

Summer on a plate…simple to throw together, but so fresh and flavorful!

For the Vinaigrette

• 1/2 cup extra virgin olive oil
• 1/4 cup balsamic or chicken champagne vinegar
• 1 tablespoon honey
• 1/2 shallot, finely chopped
• 1 clove garlic, grated
• 1 teaspoon lemon zest
• 1/4 cup chopped fresh basil
• 2 tablespoons chopped fresh oregano
• 1 tablespoon chopped fresh dill
• 1 tablespoon chopped fresh thyme
• red pepper flakes
• kosher salt and black pepper

For the Salad

• 1 1/2 – 2 cups cherry tomatoes, halved if large
• 2-3 peaches, sliced into wedges
• 1 cup pitted fresh cherries
• 8 ounces burrata cheese, at room temperature
• 1/4 cup toasted pumpkin seeds (or other nut/seed)

For Garnish

• 2 tablespoons fresh parsley, finely chopped

How to Make Tomato, Peach, and Burrata Salad

Step 1: Make the Vinaigrette

1. Combine all vinaigrette ingredients in a glass jar.
2. Whisk until smooth. Taste and adjust chili flakes, salt, and pepper as desired.

Step 2: Prepare the Salad Ingredients

1. In a large mixing bowl, toss together the cherry tomatoes, peaches, and cherries.
2. Add about one-third of the vinaigrette to the bowl.
3. Let sit at room temperature for 15 minutes or refrigerate for up to 4 hours.

Step 3: Assemble the Salad

1. Break apart the burrata cheese into pieces around the tossed salad.
2. Drizzle with the remaining vinaigrette.
3. Top with pumpkin seeds and additional fresh herbs as desired.
4. Serve with grilled or toasted bread alongside.

How to Serve Tomato, Peach, and Burrata Salad

Serving Tomato, Peach, and Burrata Salad can elevate any meal with its vibrant colors and fresh flavors. This dish is not only a feast for the eyes but also a delightful experience for your taste buds.

Pair with Grilled Bread

• Toasted baguette slices brushed with olive oil make for a perfect accompaniment. The crispiness complements the creamy burrata beautifully.

Serve as a Light Lunch

• This salad works great on its own as a light lunch option. It is refreshing and satisfying without being heavy.

Add Protein

• Consider adding grilled chicken or shrimp to make it a more filling meal. The proteins pair nicely with the sweetness of the peaches and the creaminess of the burrata.

Use as a Side Dish

• Serve this salad alongside grilled meats or fish. It adds color and freshness to your plate while balancing richer flavors.

Garnish with Extra Herbs

• Fresh herbs like basil or dill sprinkled on top enhance both the aroma and flavor. They create an inviting presentation that makes guests eager to dig in.

How to Perfect Tomato, Peach, and Burrata Salad

Perfecting your Tomato, Peach, and Burrata Salad is all about balance and freshness. Here are some tips to ensure your dish shines.

• Quality Ingredients: Use the freshest tomatoes, peaches, and burrata you can find. Fresh ingredients significantly elevate flavor.
• Make Ahead: Prepare the vinaigrette in advance for enhanced flavor absorption. Let it sit for at least an hour before serving.
• Adjust Seasoning: Taste your dressing before adding it to the salad. Adjust salt, pepper, and chili flakes according to your preference.
• Optimal Temperature: Serve the salad at room temperature for the best tasting experience. This allows flavors to meld perfectly.
• Presentation Matters: Arrange ingredients artfully on a platter. A beautiful display adds to the enjoyment of eating.
• Experiment with Variations: Feel free to mix in other fruits or nuts based on what’s in season or your personal taste.

Best Side Dishes for Tomato, Peach, and Burrata Salad

This salad pairs wonderfully with various side dishes that complement its fresh flavors. Here are some great ideas:

1. Grilled Vegetable Skewers: Brightly colored veggies charred on the grill offer a smoky contrast to the sweet salad.
2. Quinoa Salad: A light quinoa salad with lemon vinaigrette brings a nutty flavor that balances well.
3. Garlic Roasted Potatoes: Crispy potatoes seasoned with garlic add heartiness while keeping things simple.
4. Zucchini Fritters: These crispy fritters provide texture and are delicious when served warm.
5. Caprese Skewers: Cherry tomatoes, mozzarella balls, and basil on skewers echo flavors from your main dish.
6. Lemon Couscous: Fluffy couscous dressed in lemon juice adds brightness that pairs nicely with this summer salad.
7. Charcuterie Board: A selection of cured meats, cheeses, and olives creates an inviting spread that complements all elements of the meal.
8. Roasted Corn Salad: Sweet corn mixed with lime juice brings a refreshing crunch that enhances each bite of salad.

Common Mistakes to Avoid

Making the Tomato, Peach, and Burrata Salad can be simple, but there are common pitfalls to watch out for. Here are a few mistakes to avoid for the best results.

• Using unripe fruit: Unripe tomatoes or peaches can ruin the salad’s flavor. Always choose ripe, sweet fruits for a burst of freshness.
• Overdressing the salad: Adding too much vinaigrette can make the salad soggy. Start with a small amount and add more as needed to maintain balance.
• Neglecting seasoning: Failing to season properly can lead to bland flavors. Don’t forget to taste and adjust salt, pepper, and chili flakes before serving.
• Not letting it rest: Skipping the resting time prevents the flavors from melding together. Allowing it to sit enhances the taste significantly.
• Using cold burrata: Serving burrata straight from the fridge can dull its creamy texture. Let it come to room temperature for optimal taste and consistency.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• The salad is best consumed within 1-2 days for optimal flavor and freshness.

Freezing Tomato, Peach, and Burrata Salad

• Freezing is not recommended for this salad due to its fresh ingredients.
• The texture of tomatoes and peaches can change when frozen.

Reheating Tomato, Peach, and Burrata Salad

• Oven: Preheat at 350°F (175°C) and warm for about 10 minutes, covering with foil to prevent drying out.
• Microwave: Heat in short bursts of 15-20 seconds until just warm; avoid overheating as it may alter texture.
• Stovetop: Gently warm on low heat in a pan while stirring occasionally; do not overcook.

Frequently Asked Questions

Can I use other fruits in the Tomato, Peach, and Burrata Salad?

You can definitely substitute fruits like nectarines or plums for a different flavor profile while maintaining the salad’s essence.

What type of tomatoes are best for this salad?

Cherry tomatoes work wonderfully due to their sweetness. However, any ripe heirloom or vine-ripened tomato will also enhance your dish.

How do I customize my Tomato, Peach, and Burrata Salad?

Feel free to add nuts like walnuts or almonds or experiment with different herbs such as mint or parsley for added freshness.

Is this Tomato, Peach, and Burrata Salad suitable for meal prep?

While it’s best enjoyed fresh, you can prepare components separately for easy assembly throughout the week.

What pairs well with Tomato, Peach, and Burrata Salad?

This salad pairs beautifully with grilled meats or fish and makes an excellent side dish for summer barbecues.

Final Thoughts

The Tomato, Peach, and Burrata Salad is a delightful combination of flavors that captures summer on a plate. Its versatility allows you to customize it based on your preferences or available ingredients. Whether you’re serving it at a picnic or as a fancy side dish at dinner, this salad is sure to impress your guests. Enjoy experimenting!