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Red White and Blue Dessert Dirt Cups

Red White and Blue Dessert Dirt Cups

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Red White and Blue Dessert Dirt Cups are a festive treat perfect for any celebration. These delightful layered cups combine rich cheesecake pudding with crunchy OREO cookies, creating a delicious contrast in textures. Vibrantly colored in red, white, and blue, they make an eye-catching centerpiece for summer gatherings like the 4th of July or Memorial Day. Easy to prepare, these dessert cups can be assembled in just 10 minutes. Plus, they’re customizable—swap colors or toppings to fit your event theme! Whether serving at a family barbecue or a patriotic party, these dessert cups are sure to impress both kids and adults alike.

Ingredients

Scale
  • 2 boxes cheesecake pudding (3.4 ounces each)
  • 4 cups milk
  • 19 crushed OREO cookies
  • ¼ teaspoon red gel food dye
  • ¼ teaspoon blue gel food dye
  • 8 pectin-based gummy candies for decoration
  • 4 flag toppers
  • 4 plastic dessert cups

Instructions

  1. In a large mixing bowl, combine the cheesecake pudding mix with 4 cups of milk. Whisk until thickened.
  2. Divide the pudding into two bowls; color one portion blue with dye and the other red.
  3. In plastic dessert cups, layer as follows: 1 tablespoon crushed OREO, 2 tablespoons blue pudding, 1 tablespoon crushed OREO, 3 tablespoons white pudding, 1½ tablespoons crushed OREO, 4 tablespoons red pudding, 2 tablespoons crushed OREO on top.
  4. Decorate with pectin-based gummy candies and flag toppers.

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